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Type: QES
Use: suitable for do marmalade, ice plum sauce
Performance: 1.this article paste liquid transparent luster.
2. Anti-aging, freeze/melted and cold storage stratification, not xi resembles water.
3. Acidoresistant good (PH < 4), shear resistance.
4. High temperature resistant, can bear high temperature sterilization or cooked.
5. Appropriate do lactic acid, lactic acid drinks milk for thickening stabilizer.
6. Appropriate do marmalade, ice plum sauce class thickening stabilizers and transparent pudding foods fu type agent.
